One cannot think well,
love well, sleep well
if one has not dined well.
My name is Priscilla Chong.
I love food because I love people and conversation.
Thank you to all of my friends who have sat patiently with me for every single dish to arrive at the table so I can snap a pic! You’re a real one :^)
Also a huge thank you to those of you who have sat patiently as I’d ramble on about how great the agnolotti from Lilia was or how I’d rather die than spend another penny at China Live... You’re the reason I felt like this was possible.
A very special thank you to my good friend Daniel Surgeon for helping me pull the trigger on this website!
To my friends who have been pushing and supporting the @shehungry comeback!!! All of you are the reason this is happening! <3
Yura Park, Alpha Lung, Duy Dao, Kanish Palathingal, Alisa Romanova, Andrew Song, Elbert Tiao, Caitlyn Goehring, Kimberly Au, Nathalie Schrans, and Olivia Chao.
And to my family, who’ve taught me everything I know and love about food.
Their love is what has created me. The conversation is what inspires me